Spring is here & very warm on Jumbleberry Farm.  Everything is beautiful & growing so fast.  I love it that it is light at 5:30 am till 10:00 pm.  Spencer & Tahnee are about to have their first baby!  A wonderful Mother’s Day weekend.  Life is good . . .

My husband was hungry for Blueberry Muffins this morning.  I sent him to the store to buy some Organic fresh Blueberries.  In the meantime I remembered the awesome recipe that I used in my Waffle Lady restaurant in San Clemente.  Anyone still remember these?

Well, while I was thinking this over- I thought, it’s finally time to adapt my mixes to do more than just WAFFLES & PANCAKES . . .so I changed the Buttermilk needed to 1 1/2 Cups & made some pretty amazing Blueberry Muffins.  For those of you who like a very sweet muffin you will have to add 1/4 cup of organic Sugar.  Brent & I spread on just a dab of Butter, but what really made these over the top was we spread on Orange Marmelade Jam. . . AWESOME.  I will post my original Blueberry Muffin Receipe on my website today so you can add it to your files.  But when you’re in a hurry & you have a Belgian Mix on hand- you now know what to do with it.  For more fiber use the Whole Wheat (California Mix) OR 1/2 half Belgian and 1/2 Whole Wheat  would really  work!

This Pumpkin got me in the mood for Fall.  I had so much fun this weekend at Whole Foods Santa Monica where I had a WONDERFUL time cooking Pumpkin~Oatmeal Waffles for the delightful customers & employees.  Everyone treated me so nice.  This is why I love what I do . .The “Reaction” to my Waffles . . . Thank you Santa Monica for your hospitality . .JS

This morning I am back on Jumbleberry Farm. I made Cowboy Coffee for Cowboy Brent’s breakfast. You just take a fresh Organic Egg Shell & break it into medium size pieces & add it to your fresh coffee grounds & then brew as you usually do. The Egg Shell adds a significant richness to the flavor of your brew & clarifies the finished Coffee Brew!  Smooth Finish . .

The picture is after my coffee finished brewing. You can see the pieces of Egg Shell sticking up from the coffee grounds. I used to make this in Auburn, CA on my first farm . . .

Enjoy!
Love,
Jeanne Scott
The Waffle Lady

World Wide Waffle Day

OR:    ANYONE that you can think of . . .Let’s see how many people we can SERVE.

Then What?  Then you send the Waffle Lady a picture – Or a Video with a Story about what you did.

On Sunday Evening, March 27, 2011 the Waffle Lady will choose aWinner & send you the well earned $500 to use any way you want.

I can’t wait to hear what happens!
Good luck & Happy World Wide Waffle Day . . .
Love,
Jeanne Scott

Ok… so my ultimate dream has finally come true. The Waffle Lady is now in Whole Foods Market El Segundo! I am so excited to meet the customers this weekend. Whole Foods Market El Segundo is setting up a waffle station starting on Friday, where we’ll be serving up Fresh Hot Belgian Waffles. We’ll even top them off fresh fruit, berries and whipped cream. Let’s not forget my yummy Jumbleberry Syrup made with Marionberries, Blackberries, Blueberries and Raspberries. Yum yum!!

Come join me at Whole Foods Market El Segundo and enjoy my tasty delicacies made fresh and with loving care from yours truly. I’ll be at the Plaza El Segundo store this Friday through Sunday ONLY, so stop by, say hello and enjoy some scrumptious creations by the one and only Waffle Lady.

The Waffle Lady Retail Products will also be available for purchase as well! They are made locally,  Certified Organic, and include Belgian (Buttermilk) Pancake & Waffle Mix, California (Whole Wheat) Pancake and Waffle Mix, Jumbleberry Syrup (Bottle) – 100% Pure Berries and  Daily Oats! We think this is the best oatmeal you will ever try. I only use Certified Organic Toasted Whole Oats and included in every container is your toppings packet (raisins, walnuts & brown sugar!) so you can prepare your daily oatmeal just the way you like it.

Whole Foods Market El Segundo will be rolling out the Waffle Station in the Prepared Foods Department on Fridays, Saturdays and Sundays to start! So come on down and enjoy some of the BEST Belgian Waffles you have ever tasted!! J

See you this weekend!
Love,
Jeanne Scott
The Waffle Lady

February 25, 2011 by Jeanne Scott

The Jumbleberry Farm house was chilly this morning. The snow from yesterday’s storm is beginning to melt so I thawed out the Blackberries that we picked last August right here on the farm. I couldn’t believe how sweet they were. I made my Cowboy Brent a wonderful breakfast of Vanilla French Toast with Blackberries & Waffle Lady Maple Syrup. Of course he ground & brewed his “Perfect Brew” Kona Coffee (which he makes for me every morning). Brent & I are having such a good time. Each day is wondrous.

We discovered that the sun rises in the front of the farm & sets in the back. The saying in Oregon is, “If you don’t like the weather-just wait a few minutes & it will change”. Unlike the rest of the country this is a very mild winter. For our first, that’s a good thing. More later . . .

Oregon Sunset from my Back Porch on Jumbleberry Farm 2/3/2011

Can you believe that this was our weather here in Oregon tonight! When most of our nation is suffering from record Snow, Sleet & Ice this is our Evening Sunset here in the Willamette Valley. We were out today doing our final pruning of the Apple Trees, beginning our preparation for Spring 2011. The Groundhog predicted an Early Spring this year & I am going to take him seriously!